John Borno Caffe

  • Hot drinks
  • Cold drinks

Pumpkin Spice Latte

A shot of espresso is mixed with our special pumkin spice syrup, vanilla syrup, steamed milk and topped with whipped cream and cinnamon powder.

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Espresso

Espresso is coffee of Italian origin, brewed by forcing a small amount of (25-30ml) nearly boiling water under pressure (expressing) through 7 gr of finely

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White Chocolate Mocha

World renowned White Chocolate Mocha is in Florence now! Come and taste our delicious White Chocolate Mocha which we made with a shot of espresso,

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Caramel Macchiato

We have great news for the caramel lovers! A great taste with the combine of an espresso shot, vanilla syrup, caramel syrup, steamed milk and

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Caffè Mocha

Coffee and chocolate together! Anyone has a better idea? Our mocha is a great mix of chocolate, espresso, milk, vanilla syrup and milk cream.

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Flat White

This Australia based coffee drink is comparable to a Cappuccino but is smaller in volume and with less microfoam therefore has a higher proportion of

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Caffè Marocchino

The recipe was found in Alessandria in North Italy and served in a small cup with a shot of espresso, steamed milk and cocoa powder.

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Caffè Orzo

The word ‘orzo’ means ‘barley’ in english. It is an Italian origin caffeine-free roasted grain beverage made from ground barley.

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Caffè Ginseng

Ginseng is an Asian origin drink and is similar in appearance to the milky coffee, having the characteristic ingredients of milk cream (usually of vegetable

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Latte Macchiato

To make a Latte Macchiato a half shot of espresso is added to hot milk creating a layered drink with a ‘macchia’

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Caffè Latte

Prepared by adding hot milk on a shot of espresso. If you order ‘Latte’ in Italy you get a glass of milk. So always remember

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Cappuccino

Probably the most popular coffee type known around the world! Cappuccino is an espresso based coffee drink that originated in Italy and it is traditionally

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Caffè Shakerato

A great option for the summer days. Made by shaking a shot of espresso with ice cubes in a shaker but served without ice.

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Cinnamon Iced Caffe

Our special cinnamon syrup, espresso, cold milk and vanilla syrup is blended with ice, poured into the glass and decorated with cinnamon powder.

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Coconut Iced Caffe

Our special coconut syrup, espresso, cold milk and vanilla syrup is blended with ice and poured into the glass decorated with coconut topping.

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Almond Iced Caffe

Our special almond syrup, espresso, cold milk and vanilla syrup is blended with ice and poured into the glass.

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Iced White Chocolate Mocha

Our special white chocolate syrup, espresso, cold milk and vanilla syrup is blended with ice and poured into the glass decorated with white chocolate topping

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Iced Caramel Macchiato

Our special caramel syrup, espresso, cold milk and vanilla syrup is blended with ice and poured into the glass decorated with caramel topping.

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Iced Caffè Mocha

Think of a glass full of chocolate on the bottom, fill the glass with ice and add your mix of espresso, vanilla syrup and cold

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Iced Cappuccino

Milk is blended with some ice in a blender to obtain cold milk foam and added to our espresso that’s been already resting in ice!

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Caffè Shakerato

A great option for the summer days. Made by shaking a shot of espresso with ice cubes in a shaker but served without ice.

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Cinnamon Iced Caffe

Our special cinnamon syrup, espresso, cold milk and vanilla syrup is blended with ice, poured into the glass and decorated with cinnamon powder.

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Coconut Iced Caffe

Our special coconut syrup, espresso, cold milk and vanilla syrup is blended with ice and poured into the glass decorated with coconut topping.

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Almond Iced Caffe

Our special almond syrup, espresso, cold milk and vanilla syrup is blended with ice and poured into the glass.

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Iced White Chocolate Mocha

Our special white chocolate syrup, espresso, cold milk and vanilla syrup is blended with ice and poured into the glass decorated with white chocolate topping

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Iced Caramel Macchiato

Our special caramel syrup, espresso, cold milk and vanilla syrup is blended with ice and poured into the glass decorated with caramel topping.

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Iced Caffè Mocha

Think of a glass full of chocolate on the bottom, fill the glass with ice and add your mix of espresso, vanilla syrup and cold

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Iced Cappuccino

Milk is blended with some ice in a blender to obtain cold milk foam and added to our espresso that’s been already resting in ice!

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